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SF Fisherman's Wharf Restaurants
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Bistro Boudin
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$30 and under
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American
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160 Jefferson St
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Located on the second floor of Boudin at the Wharf, Bistro Boudin offers an ideal place to enjoy a leisurely meal. Warm and inviting with beautiful dark wood accents, Bistro Boudin features a full service bar and spectacular views of the waterfront. The menu is influenced by the abundance of seasonally fresh foods available in the San Francisco Bay Area and the restaurant is open for lunch and dinner.
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Cafe Pescatore
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$30 and under
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Italian
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2455 Mason Street
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Cafe Pescatore is a classic seafood sidewalk
cafe with a true neighborhood feeling.
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Cioppino's On The Wharf
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$30 and under
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Italian
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400 Jefferson St.
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Welcome to Cioppino's, located on the corner of Jefferson and Leavenworth Street (across from the Cannery) on Fisherman's Wharf. Cioppino's offers a reasonably priced menu of fresh seafood, pasta and pizza, along with a full bar. Relax in our spacious dining room or soak up the sun on our sidewalk patio as you watch the pedestrians stroll by. Whether you bring the family or dine alone, you are always welcome at Cioppino's On The Wharf.
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Alioto's
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$30 and under
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Seafood
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#8 Fisherman's Wharf
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Alioto's Italian Seafood Restaurant is located
in the heart of San Francisco's famed Fisherman's Wharf overlooking the
historic fishing fleet and the Golden Gate Bridge. The Alioto family has been
serving local seafood at the same location for the past eighty five years.
The recently remodeled restaurant features a warm ambiance with a 3-tiered
dining room offering every guest stunning views of San Francisco Bay.
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Capurro's
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$30 and under
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Seafood
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498 Jefferson St.
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Since 1946, Capurro's Restaurant has been family owned and operated. Recently remodeled, Capurro's offers a traditional Fisherman's Wharf menu reminiscent of our Italian heritage. Serving breakfast, lunch, and dinner we feature only the freshest locally caught seafood seven days a week from 7am to 10pm Featuring our own three piece band, five nights a week, dedicated to the music of the Golden Era, Capurro's offers a dining experience unlike any other!
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Castagnola's
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$31 to $50
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Seafood
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286 Jefferson St
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Castagnola's is a world class destination in the heart of San Francisco's Fisherman's Wharf. Known since 1916 for fine Italian Cuisine and locally caught seafood. Our specialties include Dungeness crab, lobster, prime rib, steaks and a full menu of sophisticated dining choices. From the bar, order your favorite cocktails or choose from a large selection of wines. Our lounge is a favorite wharf hangout for after work and during happy hour. We have live music daily.
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Chic's Seafood
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$30 and under
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Seafood
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Pier 39 #A-202
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Chic's Seafood Restaurant is a classic San Francisco seafood restaurant. It is part of the family owned Simco Restaurant Group, which has operated high quality, award winning seafood restaurants in San Francisco for over 25 years. Our menu showcases a large variety of fresh seafood delivered daily and also features non seafood items that change seasonally. The classic, comfortable dining room features panoramic views of Fisherman's Wharf, San Francisco Bay, Alcatraz and The Golden Gate Bridge. Chic's is located on the water, upper level at the entrance to San Francisco's PIER 39.
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Crab House at Pier 39
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$31 to $50
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Seafood
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203C Pier 39
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Voted "best crab in San Francisco", this cozy, wood-paneled boathouse is home the world famous Killer Crab (R), over two pounds of roasted whole Dungeness crab. Other specialties include sizzling iron skillet-roasted mussels, shrimp and crab, crab enchiladas, crab cioppino, crab angel hair lasagna, hot crab melt sandwich, seared filet mignon and lobster thermidor.
reserve a table
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Franciscan Crab Restaurant
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$31 to $50
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Seafood
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Pier 43 1/2
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An extensive renovation has revitalized the Franciscan Crab Restaurant, a Fisherman's Wharf institution since 1957. Mahogany walls and ceilings and twenty foot windows overlook the bay and Alcatraz. Terraced dining in red leather booths afford views from every table: hand blown glass shades and chandeliers dazzle, black and white photos of celebrity patrons adorn the stairs and walls.
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McCormick & Kuleto's Seafood Restaurant
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$30 and under
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Seafood
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900 North Point Street
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McCormick & Kuleto's Seafood Restaurant is located in historic Ghirardelli Square. Serving you the freshest quality food available as demonstrated by our menus, which change daily and feature at least 30 different varieties of fresh seafood. The restaurant features a warm, classic ambiance created by a 3-tired dining room design and a rich decor of deep mahogany woods, unique lighting fixtures and classic brass accents. The expansive windows overlook the San Francisco Bay, Aquatic Park, Alcatraz, Angel Island and Marin. They are part of a 27 year-old family of classic seafood restaurants that has its culinary roots in the Pacific Northwest and its philosophy grounded in a reputation for quality and a respect for tradition.
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Pompei's Grotto
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$30 and under
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Seafood
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340 Jefferson St
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Since 1946 Pompei's Grotto has been a favorite destination at Fisherman’s Wharf. We serve great food at reasonable prices, including fresh local seafood and Italian favorites. This casual, intimate and festive restaurant offers warm personal service by the Pompei family and plenty of choices for families, couples and business travelers. Private parties available. For more information, please visit our website listed below.
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Mood Thai & More
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$30 and under
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Thai
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418 Beach Street
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From hip Be My Guest Thai Bistro on Clement Street and Gindi Thai Restaurant in Los Angeles, we have added a new location in the colorful Fisherman's Wharf. Thai cuisine meets sushi at Mood, we offers two tempting Asian cuisines: Sushi and Thai food. Though the ambiance has a modern, western charm, the chef has maintained authentic tastes of Thailand and Japan. A two-cultures-wrapped-in-one restaurant that's worth the time and money. Happy hour daily from 3:00pm - 7:00pm.
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Ana Mandara
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$31 to $50
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Vietnamese
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891 Beach St.
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The multi-tiered dining room reflects the
warmth and inviting aura of a rural Vietnamese home and courtyard. Ana
Mandara serves modern Vietnamese cuisine accompanied by an extensive wine
list.
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SF Forest Hill/West Portal Restaurants
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Chouchou
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$30 and under
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Contemporary French
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400 Dewey Blvd
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Chouchou is a French Bistro with a Provencal feel. Homemade chocolat fondant and caramelized fruit tart are a specialty along with seafood and meat cassolettes. Chouchou has a bright, colorful dining room with a casual yet chic bistro atmosphere.
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Roti Indian Bistro - San Francisco
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$30 and under
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Indian
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53 West Portal
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"When brothers Ash and Rajiv Gujral planned a new Indian restaurant, they wanted to create neither an ultra-formal dining room nor a tiny hole in the wall venue. ROTI Indian Bistro marries casual, contemporary styling to classic Indian cuisine. Designer Susan Gujral created a warm, modern space with dramatic color, light and imagery that portrays the rich aesthetic essence of India. The chefs take diners on a culinary tour of India, offering a taste of the North in the Tandoori meat dishes and hints of the South in the vegetarian curries. Fresh breads are available from the tandoor, a mesquite- fired clay oven unique to Indian cooking. Local and organic ingredients blend with traditional Indian spices to create a diverse fresh, menu. ROTI prides itself on the dining experience - at this popular new addition to the vibrant West Portal neighborhood, refined customer service from the attentive staff and fabulous food have established a higher standard of dining for the area."
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SF Haight Restaurants
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RNM Restaurant
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$31 to $50
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American
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598 Haight Street
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RNM is a sexy "neighborhood joint" in the lower haight that serves small and large plates of creative california fare with french and italian twists. Opened in 2002 by chef and owner Justine Miner it has a sleek urban decor with an upstairs lounge and a great prix fixe menu every evening from 5:30pm - 7:00pm.
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SF Japantown Restaurants
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O Izakaya Lounge
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$30 and under
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Tapas / Small Plates
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1625 Post Street
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"O Izakaya Lounge is a modern Japanese Sports Bar that celebrates the playfulness and culture of Japanese and American baseball. The Izakaya-style menu is meant to be enjoyed with a festive spirit. Our Japanese influenced shared plates are created using local and sustainable farms and purveyors whenever possible. ""O Izakaya riffs on Japanese Tradition with Winning Food"" - Michael Bauer, SF Chronicle"
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SF Marina Restaurants
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Cozmo's Corner Grill
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$30 and under
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American
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2001 Chestnut St.
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The new Marina hotspot, Cozmo's Corner Grill
serves sensational 3-star California cuisine in a sexy, lively, and casually
upscale atmosphere. Walk-ins are welcome.
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Eastside West
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$30 and under
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American
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3154 Fillmore St.
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Eastside West offers American Regional fare
with East Coast culinary tradition.
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Home Restaurant and Bar on Union St.
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$30 and under
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American
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2032 Union St
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Welcome to Home, featuring the delicious seasonal cuisine that Chef Jeff Banker cooks for his family & friends at his own home in San Francisco. The restaurant is comfortable, friendly, colorful, warm & extremely energetic.
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Perry's on Union Street
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$30 and under
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American
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1944 Union St.
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Perry's, for over 30 years an institution in
San Francisco, is known for its classic American food, its warm personable
service and a fun, bustling bar. Perry's traditional and innovative menu
includes a wide variety of sandwiches, creative salads, pastas, steaks and
grilled fresh fish.
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Presidio Social Club
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$30 and under
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American
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563 Ruger St.
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The Presidio Social club is easy to find just inside the Lombard Gate of the Presidio. Whether it is a casual lunch, an early evening cocktail, or a special occasion dinner, PSC will be there to provide great food and great service. The Presidio Social Club convenes daily and no membership is ever required. The menu features recognizable and straightforward San Franciscan fare with occasional twists guaranteed to liven up even the foggiest San Franciscan days. We feature grilled steaks and chops, fresh oysters, and cracked crab. Our wood burning oven features slow roasted favorites evocative of a time when life was less hurried. The bar serves classic cocktails, imported and domestic beers, affordable wines, and no attitude! Please stop by anytime you're in the mood for some old fashioned hospitality.
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Spruce
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$31 to $50
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American
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3640 Sacramento St
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"Spruce welcomes you into a warm and inviting 'neighborhood' restaurant that feels sophisticated yet relaxed, comfortable, and formal. Enjoy a glass of Champagne by the fireplace in our Library; unwind and dine in our spacious bar and enjoy our extensive spirit selection; experience the pleasure and richness of our formal dining room lined with dark brunette mohair for a multi-coursed meal. Chef Mark Sullivan highlights his classic American seasonal menus with ingredients from local farms and ranchers while Wine and Spirits Director Andrew Green has crafted an exquisitely rounded and extensive wine selection to pair your every need. We at Spruce, the sister restaurant of The Village Pub in Woodside, look forward to meeting you and welcoming you to the neighborhood. Let us excite your senses and arouse your expectation. We await the opportunity of taking detailed and gracious care of your time with us."
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Nectar Wine Lounge
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$30 and under
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Californian
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3330 Steiner Street
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Located in the heart of San Francisco's Marina District, Nectar Wine Lounge brings together the very nectar which feeds the soul. Our 50 frequently metamorphosing wine selections by the glass span the vastness of the globe and of the palate, and our 900 selection bottle list offers something for even the most adventurous of spirit. Wines are also available for retail purchase. Executive Chef Armando Litiatco crafts exquisite and mouth-watering dishes, utilizing a New Californian approach with International fusion. Our small plates tantalize the tongue and bring fullness and life to each wine-pairing. The Décor is a stunningly beautiful marriage of Chic, New York style with a distinctly San Francisco aesthetic that is at once both warm and cool.
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Night Monkey
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$30 and under
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Californian
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2223 Union St.
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Night Monkey is an intimate city restaurant
with warm, unassuming
service... where New American Cuisine is combined with
high quality ingredients for an experience that is perfect for a
romantic date or casual dinner that is uniquely
San Franciscan.
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PlumpJack Cafe
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$31 to $50
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Californian
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3127 Fillmore St.
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Consistently rated one of San Francisco's top dining destinations, PlumpJack Cafe has earned critical acclaim among food and wine connoisseurs for its outstanding, contemporary California-Mediterranean cuisine and distinguished exceptionally priced, James Beard nominated wine program. The intimate, artfully crafted interior and attentive, gracious service create an inspired setting for some of the city's most passionate cuisine. PlumpJack Cafe is proud to welcome Gillian Balance as our new Sommelier and corporate Wine Director. Come join us for lunch or dinner and let Gillian pick out the perfect pairing for Chef James Ormsby's summer menu.
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Isa
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$31 to $50
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French
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3324 Steiner St.
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Nestled in the heart of the Marina District, Isa is a French small-plate restaurant. Executive Chef Luke Sung, who is talented beyond his years, creates the types of satisfying combinations one can eat everyday. His food is deeply flavored, elegant, yet straightforward: seasonal and fresh specialties include potato wrapped sea bass, seared foie gras, and roasted rack of lamb.
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La Terrasse
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$31 to $50
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French
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215 Lincoln Blvd
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La Terrasse is a Restaurant with full bar placed in the beautiful Presidio National Park. The dining room plays off the picturesque Park setting, indoor and outdoor seating, with a full bar. The French cuisine also utilizes a wood-burning oven.
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Mezes, A Taste of Greece
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$30 and under
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Greek
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2373 Chestnut Street
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Located in San Francisco's beautiful Marina district, Mezes is a favorite among locals and visitors alike. Mezes is Greek for "plates meant to share". Enjoy everything from delicious dips and zucchini cakes to prawn plates or platters of grilled meats. With it's charming ambiance and it's great variety of flavors and dishes, Mezes will make you feel as if you've been magically transported to Greece. A knowledgeable staff is available to guide you through this Greek journey. Mezes offers a wonderful outdoor patio (seasonal); please be sure to make a special request for this. Mezes has been recognized several times by the San Francisco community as best new restaurant by the San Francisco Guardian, Best New Greek Restaurant & Tapas Restaurant by SF Weekly, and Best Mediterranean by CitySearch.*** Join us for our weekly Wine Flights on Tuesday, Wednesday and Thursday nights. We also invite you to join us for our 5th year anniversay on May 25th.***
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A16
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$30 and under
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Italian
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2355 Chestnut St.
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A16 is a restaurant and wine bar that brings to San Francisco the delicious and hospitable traditions of lively Campania —the Italian region that is home to Naples. The chic rustic/modernist venue is named after the motorway that transverses the region of Campania. The restaurant features Wood Oven Fired Neapolitan Pizza and other specialties of Campania, such as Pork Breast Braised with Olives, Herbs and Chestnuts. The wine bar serves 40 wines by the glass and half bottle carafe. The list is 60 percent Italian, mostly from the South, and the other 40 percent is New World, celebrating premiere Italian varietals grown in California along with many California wines.
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Capannina
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$30 and under
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Italian
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1809 Union St
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Everything about Capannina is soft and subtle. The decor - celadon green upper walls, ambra marble below, handmade glass lamps, hanging mirror panels and faux columns that glow from the lights behind them - is simple yet striking. The marble, the lamps, and many of the ingredients used in the excellent dishes are all imported from Italy and the subtle softness of the interior extends to the food: eclectic Italian with an emphasis on Southern Italian tradition while still maintaining well-orchestrated choices from all over Italy. With pasta made in-house and delightfully fresh buffalo mozzarella coming from Italy, Capannina offers the essence of subtlety in the artistic presentation of its menu, along with an atmosphere that conveys the slightest California touch.
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Emporio Rulli Gran Caffe
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$30 and under
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Italian
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2300 Chestnut St
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Emporio Rulli Gran Caffe feels like you’ve been transported to Italy. This Northern Italian restaurant, wine bar, pastry shop & café was built by master craftsmen in Italy and adorned with a ceiling fresco by famed Italian artist, Carlo Marchiori. In this incredible unique space, you can enjoy artisan pastries and Italian sandwiches (panini) during the day along with some of the finest wines Italy has to offer paired with an authentic Northern Italian dinner menu. Don’t miss Chef Rulli’s one of a kind dessert menu along with his house-roasted coffee, San Francisco’s finest. Gather at this corner caffe for a quick bite before heading to the Presidio Theater or for an after-movie coffee and dessert treat…or celebrate a milestone with friends and family. Emporio Rulli Gran Caffe is a great destination for a multitude of activities from casual gatherings with family and friends to formal dinner meetings or club outings.
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Luisa's
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$30 and under
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Italian
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1851 Union St.
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A warm, romantic, cozy, Florentine atmosphere
that makes one feel as though they are really in Italy. Luisa makes all the
Italian specialties in house; she has been cooking authentic Italian cuisine
since 1959 with passion. We select the finest seafood and Niman Ranch meats.
Choi!
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Hime
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$31 to $50
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Japanese
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2353 Lombard St
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Hime features Japanese Izakaya style cuisine carefully prepared by Executive Chef Kunihiro Kinda. Selections include Nigiri Sushi using top quality fish from around the world, traditional Japanese dishes, as well as New Japanese Cuisine. The warm modern ambiance, comfortable Martini and Sake lounge, and table seating with views of the exhibition kitchen make for a complete dining experience.
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Terzo
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$30 and under
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Mediterranean
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3011 Steiner St.
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"Terzo (which means third in Italian) offers small plates of “pan-Mediterranean” fare and authentic European style tapas at the zinc bar, under the care of exec chef Mark Gordon. The wine list will offer over 60 options of European and Californian wines chosen to pair with the food. A high table sits between the bar and dining room and offers seating for a party of 10, or communal seating. Espresso leather banquets line the dining room. A separate back room sports skylights and a wall of windows overlooking an urban garden, and can be booked for a private dinner for 20. Drawing from the wine bars and cafes of Sicily, Rome, Seville & Madrid, wines will be stored along the walls of the dining room. An original fireplace was retained and will be lit nightly. Edison bulbs will light the room. The space was designed by Cass Calder Smith Architects (who also did Rose Pistola and Rose's Cafe - Terzo's sister restaurants). James Goodman provided color and finish consultation."
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Left at Albuquerque
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$30 and under
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Mexican
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2140 Union St
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We offer a little of everything with our unique, yet bold, southwestern flavor with a California flare, stretching from New Mexico dishes, chile verde enchiladas to hearty dessert favorites like spicy bbq ribs. Our Tequila selection is extensive, preparing a variety of fun and flavorful margaritas.
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Betelnut
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$31 to $50
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Pan-Asian
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2030 Union Street
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For hundreds of years in the bustling cities and fragrant harbors of Asia a favorite and familiar place to savor distinctive local dishes has been the side street beer house, or pejiu wu. Here, large mugs of beer complement emphatically fresh and tantalizing "street food" made with fresh local ingredients and regional spices that tend to be on the hotter side.
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Cafe Maritime
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$30 and under
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Seafood
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2417 Lombard St.
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Cafe Maritime serves reasonably priced, simply
prepared seafood in a casual, yet upscale setting. Open nightly until 1am,
Cafe maritime offers a well-stocked raw bar and full array of specialty
cocktails.
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Boboquivari's
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$31 to $50
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Steak
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1450 Lombard St.
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Boboquivari's is a stylish destination for the most exquisite steak and crab in the City. With antiqued red walls, colored glass light fixtures and striped tablecloths, the restaurant is like a plush Venetian jewel box. Executive Chef Andrea Froncillo has created a delectable menu that showcases his signature Italian-Asian fusion. The steak is USDA certified prime beef, dry-aged four to six weeks - longer than anywhere else on the West Coast! The crab is Dungeness, harvested from the Pacific Ocean and roasted in a savory garlic-butter sauce that is positively addicting.
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Izzy's Steak & Chops - San Francisco
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$31 to $50
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Steakhouse
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3345 Steiner St.
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San Francisco's legendary steak house located in the Marina district serves the best available corn-fed Mid-western beef; accompanied with the traditional creamed spinach and Izzy's own potatoes, reasonably priced wine list, and casual atmosphere, makes Izzy's the destination for locals and travelers alike.
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Jones Restaurant
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unknown
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Steakhouse
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2400 Lombard Street
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JONES is a rare to find American Comfort Roadhouse featuring Dried Age Prime Meats. Walls are planted with rustic neon lights and pictures that say Roadhouse, but a soft amber lighting that makes you feel right at home. JONES is built off of Prime Steaks ranging from Filets to Cowboy Ribeyes as well as other favorite entrees that consist of Fried Chicken that has been reviewed as some of the best in the city, Baby Back Ribs and Mahi Mahi that has sprinkles of Captain Crunch to complete the unique twist. Sides of Grilled PB n’ J, Mac n’ Cheese and Black Been Chile will make home feel even closer. Come for the food and stay for the drinks. JONES uses fresh fruit to complete an unbelievable drink list with Cucumber Basil Gimlets and fresh JONES Strawberry Lemonade cocktails that accompany over 20 wines by the glass. JONES believes in high quality ingredients in all aspects of operation and it shows by the results.
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Mas Sake Freestyle Sushi
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$30 and under
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Sushi
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2030 Lombard St.
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Mas Sake Freestyle Sushi is a multi culture
mix of Japanese and California flavors infused into traditional sushi. It is
your one stop for dining and partying.
Join us for Endless Sushi Sundays featuring All You Can Eat Sushi for $20
and $1 off beer, wine and sake.
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Alegrias Food from Spain
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$30 and under
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Tapas / Small Plates
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2018 Lombard
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Alegrias on Lombard Street offers more than 20
kinds of small plates as well as a short wine list mostly featuring
selections from Spain. The restaurant is run by the Faedi Gonzalez family and
has homespun warmth. Framed family photographs and Spanish travel posters
adorn the walls in the two dining rooms. Live Flamenco guitar on Friday and
Saturday nights add the ambience.
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Greens Restaurant
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$31 to $50
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Vegetarian
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Bld. A, Fort Mason
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While enjoying one of San Francisco's most dramatic views of the Golden Gate Bridge and Marin Headlands, diners savor Chef Annie Somerville’s imaginative vegetarian cuisine that features local seasonal organic produce and the finest ingredients. Greens emphasizes wonderful dishes created with a balance of colors, flavor and a contrast of textures inspired by the cuisines of the Mediterranean, Asia, Mexico and the American Southwest.
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Umami
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$30 and under
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Vietnamese
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2909 Webster St
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Umami is the new hit restaurant from the Sustainable Restaurants Team (Mamacita). Umami has been developed to highlight great dishes, traditions and drinks from across Asia. While the menu focuses on delicious and true to form Japanese and Vietnamese offerings, you will also find highlights from other countries as well. Umami takes the utmost care in preparation and the ingredients that they use, putting high quality sustainable and organic ingredients and food at the forefront of their offering. Umami has excellent seating for large parties, a private room, bar seating, and great seating for smaller parties as well.
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SF Marina/Presidio Restaurants
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Bin38
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$30 and under
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Marina / Presidio
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3232 Scott Street
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Experience a whole new world of wine at BIN 38 Wine Bar & Restaurant. Enjoy small production wines and exotic beers from around the globe, a full kitchen serving California wine country cuisine and a spacious heated sidewalk and backyard.
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Laiola
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$30 and under
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Spanish
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2031 Chestnut Street
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"Laïola is our idea of a perfect neighborhood hangout, a humble place that feels like a home away from home. No big attitude. The food is Spanish - with a California sensibility. You can come here for a small bite alone, or a big meal with friends."
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SF Mission/Bernal Restaurants
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CONDUIT
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$31 to $50
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American
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280 Valencia Street
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CONDUIT is a dynamic restaurant featuring contemporary American Cuisine with French & Italian influences from Chef Justin Deering. Service is Professional yet friendly and welcoming. A 125 item Wine List matches the cuisine with amazing wines sourced form America, France & Italy. CONDUIT is a sleek urban space designed by noted Architect Stanley Saitowitz. CONDUIT is located at 280 Valencia ( @ 14th) with easy access from all points of San Francisco as well as access from all major highways.
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Spork
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$30 and under
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Californian
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1058 Valencia Street
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"Why take over an old Kentucky Fried Chicken? In the 1960s, KFC introduced America to the spork - the spoon/fork combo that became synonymous with fast-food culture. As our namesake, we thought we’d combine a low key, quirky atmosphere with really high quality food, single varietal wines and eclectic beers. Why not see if a multinational chain that served low quality, mass produced food could be reborn into something small, local and fresh while keeping its connection to American cuisine and history? Serving slow food in a fast food shell seemed like an interesting idea."
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Bar Tartine
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$31 to $50
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Contemporary American
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561 Valencia Street
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"Upon opening in 2006, Bar Tartine (from the owners of the renowned Tartine Bakery) was named one of San Francisco magazine’s “Top 10 Restaurants” in the city, their reputation growing steadily since. Located in the lively Mission neighborhood, this casual, chic 55-seat hotspot features dark wood, glowing sconces, a long Italian marble bar for drinking and dining, and sprays of fresh flowers lending it an intimate and lively ambiance. The menu reflects chef Jason Fox’s travels throughout Spain, Morocco, and Portugal, while using our finest bay area farms and food producers. Grass-fed beef, local seafood and game as well as organic produce are hallmarks of the menu. Seasonal desserts top off a memorable meal with a cup of Blue Bottle coffee. The carefully chosen wine list features over 100 selections from around the world, and there are always at least 14 wines by the glass to choose from. Open for brunch on Saturday and Sunday."
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Cava22
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$31 to $50
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Latin / Spanish
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3239 22nd Street
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"We simply put it this way: Cava22 has an Euro-Latino Menu, a fusion of Spanish, French and Latino Cuisine, with a full bar highlighting over 50 tequilas, tequila cocktails, and new world wines. Enjoy the minimalist large dining room. Completed with a tequila lounge, and music."
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Cafe Arguello
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$30 and under
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Spanish
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2832 Mission Street
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"Ole! Simply step inside this family owned and operated Mission District restaurant and it doesn't take long to realize one is in for a terrific traditional Basque and Spanish dining experience. Everything from the Sangria (some of San Francisco's finest, by the way) to the variety of tapas and other culinary choices has customers coming back for more. One simply can't try enough of the delectable choices offered in one sitting."
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Blowfish Sushi to Die For - SF
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$31 to $50
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Sushi
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2170 Bryant Street
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Blowfish Sushi is an eclectic sushi bar and restaurant that serves both modern and traditional sushi, and sashimi, as well as salads, cooked appetizers and special desserts. The menu style is Asian Fusion and emphasizes clean, pure healthy foods. We have an extensive list of imported sakes and our own original line of sake cocktails. Our upbeat and unforgettable atmosphere is one of a kind! The music is techno, ambient and loud, creating an atmosphere of excitement. Our restaurant and sound system have been specially created to give the impression of "feeling the sound" while allowing conversation to be acoustically transparent. We continuously show Japanese animation films for your viewing pleasure. Colorful original production cels, used in the making of various anime feature films, decorate the walls. These cartoon images are considered an art form in Japan and are extremely popular in many countries.
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SF Nob Hill Restaurants
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Fournou's Ovens
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$31 to $50
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American
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905 California St.
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Fournou's Ovens features fare with Californian
& Mediterranean influences in an elegant dining environment. A cozy
atmosphere is fostered by the European Roasting Oven.
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The Tonga Room
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$31 to $50
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Asian
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950 Mason St.
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A visit to San Francisco is not complete
without experiencing The Tonga Room and Hurricane Bar. Consistently awarded
for serving 'San Francisco's Best Happy Hour' by San Francisco Magazine, The
San Francisco Bay Guardian and most recently, Where Magazine. The Tonga Room
offers exceptional Pacific Rim Asian Cuisine in a tropical setting that
includes thunder and rainstorms. It is the perfect escape after a busy day of
meetings or shopping along Union Square. Be sure to try the Mai Tai, voted
the City's best by Conde Nast Traveler.
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Watergate
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$30 and under
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Asian
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1177 California Street
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Watergate is Walter Liang's newest restaurant
serving French-Asian cuisine in the prestigious space that once housed Le
Bistrot. Interesting pairings of traditional French sauces with many unusual
Asian ingredients.
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The Laurel Court
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$50 and over
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Californian
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950 Mason St
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Crowned by three ornate domes, the Laurel Court Restaurant is the centerpiece of the Fairmont Hotel. Join us for our lavish Breakfast Buffet, or for lunch at what Business Traveler Magazine calls one of the "Top 10 Power Lunches in the Country." For an afternoon of sophisticated tradition, gather your friends for Afternoon Tea and relax to the sounds of our talented harpist. Or join us for dinner and sample our exciting California cuisine, paired with wines from all over the world featured in our Award-Winning wine list. If you prefer a casual evening, take a seat at our Bar, sip our signature cocktails, and enjoy the jazz on Saturday evenings.
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Top of the Mark
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$31 to $50
|
Californian
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Number One Nob Hill
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For sixty years since it's opening, the Top Of The Mark has been favored both locals and travelers alike as the venue of choice, whether for an intimate rendezvous, a festive celebration or just plain fun. Located atop the InterContinental Mark Hopkins, the world renowned sky-lounge and restaurant affords a near 360 degree vista of San Francisco City. Stylish décor, airy ceilings, and nuances of rich history all contribute to an inviting ambiance of tasteful chic.
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Big 4 Restaurant - The Huntington Hotel
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$50 and over
|
Contemporary American
|
1075 California Street
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"Located off the lobby of the Huntington Hotel, the Big 4 Restaurant is a true culinary experience set in a club-like ambiance-with contemporary American cuisine, a classic bar, live piano music nightly and rich in San Francisco history. Set in an elegant early California decor, rich green leather banquettes and sparkling beveled glass surround an incomparable collection of Gold Rush and Western Railroad memorabilia. Guests enjoy the heady ambiance while savoring perennial favorites from renowned Executive Chef Gloria Ciccarone-Nehls, who brings a wealth of creativity to the menu with her speciality in wild game. The Big 4 Restaurant is a true local favorite-a San Francisco culinary gem."
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Fleur de Lys
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$50 and over
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French
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777 Sutter St.
|
Fleur de Lys is one of the finest restaurants in San Francisco. Lose yourself in an opulent dining room and an outstanding meal. Chef Keller never repeats the menu. Full dinner is available at the bar without reservations.
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The Dining Room at The Ritz-Carlton
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$50 and over
|
French
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600 Stockton Street
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Chef Ron Siegel, formerly of Masa's, showcases
Modern French cuisine with a Japanese influence (Siegel won the "Iron
Chef" in Japan in 1998). The Dining Room is one of only three
restaurants in California (and one of only 14 in North America) to earn the Mobil
Five-Star award for 2005.
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Rue Saint Jacques
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$31 to $50
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French
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1098 Jackson
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Rue Saint Jacques is a San Francisco dining experience with a French Californian flair.
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Ti Piacera
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$30 and under
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Italian
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1507 Polk Street
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"Ti Piacera has been a neighborhood destinations for over six years. With our full service bar, excellent Northern Italian cuisine, and extensive wine list, our restaurant is a perfect place to spend a entire evening. We feature fresh seafood and hearty soup specials every day. With our high-vaulted ceilings and elegant, lighting Ti Piacera is a great place for a romantic evening for two, or a Birthday party for 20. We also serve lunch seven days a week, and brunch on the weekends, so come and join us for a business meeting or a weekend get together. So, come to where the locals go, you won't regret it."
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The Terrace at The Ritz-Carlton
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$31 to $50
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Mediterranean
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600 Stockton Street
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The Ritz Carlton Hotel's richly landscaped
Terrace Courtyard is an outdoor dining oasis set in an architectural treasure
overlooking San Francisco's Financial District. Water bubbling from a
two-tiered fountain completes the ideal setting for a leisurely afternoon. Enjoy
Sunday Jazz Brunch served in the garden Courtyard of The Terrace. While some
of the Bay Area's finest jazz musicians perform, guests select from an
extensive buffet that includes a caviar station; a made-to-order egg and
omelet station, sushi bar, smoked salmon, shrimp, oysters, domestic and
imported cheeses, fresh fruit and cold salads.
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Saha
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$30 and under
|
Middle Eastern
|
1075 Sutter Street
|
Saha offers Arabic Fusion cuisine which is a blend of traditional Middle Eastern dishes and contemporary food with an Arabic twist. The menu consists of over 20 small plates and over a dozen entrees with plenty of creative vegetarian choices. A select list of wine and beers compliment the savory, sweet, and spicy flavors in the food.
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Bar Crudo
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$30 and under
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Seafood
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603 Bush Street
|
Bar Crudo is a modern raw bar offering an elegant menu of cooked, chilled, or raw, fresh seafood paired with wine and an extensive selection of Belgian beer. Tucked above Union Square, the charming setting offers intimate dining for seafood enthusiasts.
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Modern Thai
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$30 and under
|
Thai
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1247 Polk Street
|
Welcome to Modern Thai Restaurant, one of the most distinguished choice of San Francisco Thai cuisine. We strive to provide our customers with the best service and promise the finest authentic together with innovative and contemporary Thai dishes. a wealth experience of our chefs will be brought to every dish we serve to our customers.
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Thai Spice
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$30 and under
|
Thai
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1730 Polk St
|
Named one of the top five Thai restaurants by the SF Chronicle, this 16-year old Russian Hill favorite offers a variety of both traditional Thai Cuisine and unique specialty selections at affordable prices. Enjoy crispy calamari, green mango salad, basil duck, pineapple fried rice, lemongrass chicken, or Thai Spice prawns. The newly renovated dining room welcomes you with contemporary settings and nice atmosphere.
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SF North Beach Restaurants
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Enrico's
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$30 and under
|
American
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504 Broadway
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Preferred haunt of artists, writers, ancient beatniks and bohemians, bibliophiles, boulevardiers, critics, cynics, Coyotes, Cops and Robbers, arbitragers, adventuresses, actors, musicians, poets, profiteers, pimps, politicians, Hells Angels, gourmets, gourmands, gangsters, winos, oenophiles, cuisine weenies, ex-spooks and Green Berets, rogues, rebels, revolutionaries, dilettantes, Feminists, and Friends of Calligraphy from the world over.
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Horizon
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$30 and under
|
American
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498 Broadway
|
"Horizon offers the classic American favorite – the Burger. You may create your own first selecting the meat: lamb, kobe beef, tofu, chicken or even fish and build it with the type of bun---brioche, whole wheat, or sesame. Our menu also draws from other American favorites such as Mac and Cheese, Ribs, Fish and Chips as well the fresh fish of the day. Chef consultant Ola Fendert believes in using local and organic ingredients for their freshness and quality. Simple, straightforward, and honestly prepared dishes are the pillars of our philosophy."
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Moose's
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$31 to $50
|
American
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1652 Stockton
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An impressive interior, a large bar area, and
a revamped menu provide a hip North Beach haven for the professional set.
Standard, reliable American fare shares the menu with innovative Californian
cuisine.
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El Raigon
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$31 to $50
|
Argentinean
|
510 Union St
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El Raigon serves traditional Argentine Asado
specializing in steak. Meat is grilled Estancia style over wood and charcoal.
El Raigon also features hearty Argentine Wines.
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Iluna Basque
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$30 and under
|
Basque
|
701 Union Street
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Mattin Noblia, the 24 year old Basque chef and
owner invites you and your guests to take part in the Basque experience at
Iluna Basque. Specializing in tapas, the fusion of French and Spanish is a
welcome addition to North Beach. The burgundy red walls and dark wood tables
provide an intimate dining experience for couples and a sophisticated
atmosphere for office get togethers and special events.
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The Stinking Rose - SF
|
$31 to $50
|
Californian
|
325 Columbus
|
Garlic rules at this world famous North Beach restaurant where dining is an experience for all the senses. Charming private dining areas with unique decor: hanging Chianti bottles, glowing candles, cozy booths and chandeliers. Tureens and sizzling skillets of seafood tantalize and thrill...follow your nose to The Stinking Rose!
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Brandy Ho's Hunan Food
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$30 and under
|
Chinese
|
217 Columbus Ave.
|
Serving San Francisco since 1980, Brandy Ho's
restaurant is one of the most popular landmarks on the San Francisco dining
scene. Acclaimed by numerous Bay Area food critics, it has also been hailed
by publications around the world as a "must visit" when in San
Francisco. The food at Brandy Ho's is prepared with only the freshest
ingredients, using a minimum of oil and sugar. Absolutely no MSG, artificial
chemicals or flavor enhancers are used. The cooking at Brandy Ho's is based
on the peasant style found in the Hunan region of China. The distinctive
dishes are authentically hot and spicy, using traditional Hunan spices and
lots of garlic. Brandy Ho's offers a wide selection of tasty hot and spicy
vegetarian dishes. To please every palate, any meat or vegetarian dish can
be ordered as mild as you like, or not hot at all.
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Julius' Castle Restaurant
|
$31 to $50
|
Continental
|
1541 Montgomery Street
|
Registered Historical monument with fabulous breathaking San Francisco Bay views. Established since 1922, our guests have enjoyed unsurpassed breathtaking views of San Francisco Bay with award winning foods and spirits. Julius Castle sits atop Telegraph Hill and we look foward to welcoming to our Castle on the Hill. You haven't dined in San Francisco until you have dined at the famous Julius' Castle Restaurant.
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Coi
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$50 and over
|
Italian
|
373 Broadway
|
Chef Daniel Patterson and Sommelier Paul Einbund combine their crafts to present beautiful food in an elegant setting. The nine table dining room offers a choice of two experiences, the five course dinner menu for $75 or the eleven course tasting menu for $105. The Lounge offers a la carte choices in the $15 range as well as access to the full dining menu. Upscale, elegant and comfortable, Coi seeks to be a destination for a great and memorable dinner experience.
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Albona Restaurant
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$31 to $50
|
Italian
|
545 Francisco St
|
"Bruno Viscovi came to America from the hillside town of Albona, overlooking the Istrian Peninsula on the Adriatic Sea, located just southeast of Trieste on the borders of Italy, Slovenia, and Croatia. After a lifetime of restaurant experience in the Bay Area, Bruno decided to open ALBONA restaurant in 1988 and he was determined to recreate the haunting flavors of his childhood. The memories of his palate are distinctively expressed with the only Istrian Menu on the West Coast. The unusual dishes and recipes of his region reflect the infusions from the Italians, Austrians, Hungarians, Slavs, Spaniards, French, Jews, Greeks, and Turks. Excellent reviews have appeared in many publications including the list of “The Bay Area’s Top 100 Restaurants” for eight consecutive years. For 18 years ALBONA has welcomed the clients with personal service and the staff is delighted to share their knowledge of the history and cuisine of that complex Istrian region."
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Caffe Macaroni Sciue Sciue
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$30 and under
|
Italian
|
124 Columbus Ave.
|
Macaroni Sciue Sciue is the most authentic
Neapolitan restaurant-trattoria in the Bay Area. They offer an extensive wine
list. If you want to have fun and speak a little Italiano, this is the place.
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Figaro Ristorante Italiano
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$30 and under
|
Italian
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414 Columbus Ave
|
Figaro Ristorante, located in the heart of North Beach, as been serving authentic Italian cuisine in San Francisco for over 10 years. Figaro is sophisticated, yet still retains the casual and cozy ambiance of a friendly neighborhood bistro. The menu includes homemade gnocchi, ravioli and tortelloni, as well as thin-crust pizzas, fresh seafood and filet mignon. Enjoy this dining experience inside or outside as you people watch from the sidewalk seating available on Columbus Ave. or dine in our beautiful dining room that features a breath taking frescoed ceiling from the early 1910's. Additionally, Figaro has a back garden patio featuring a mural of the hills of Assisi, Italy. The patio is covered, heated, and available for private events up to 80 people. Ciao e a presto!
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Fior d'Italia
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$30 and under
|
Italian
|
2237 Mason St
|
Opened in 1886, Ristorante Fior d'Italia is America's oldest Italian restaurant. Chef Gianni Audieri continues the tradition of serving authentic Northern Italian cuisine with dishes such as gnocci, osso buco and calamari being called the Best in San Francisco by "The Fior's" customers. Overlooking North Beach's beautiful Washington Square, "The Fior" is within walking distance from the popular Beach Blanket Babylon and only minutes from Fisherman's Wharf and the Financial District.
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Joe DiMaggio's Italian Chophouse
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$30 and under
|
Italian
|
601 Union St
|
With Joe DiMaggio’s Italian Chophouse, we have built a timeless environment for people to reminisce over collections of awe-inspiring memorabilia – or experience this era for the first time. We offer more than exceptional cuisine and service. By using the powers of design and entertainment, we stir emotion in the heart of each customer.
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Mangarosa
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$31 to $50
|
Italian
|
1548 Stockton St.
|
Mangarosa is the newest addition to North Beach. The place has a charm of its own. The new owners have maintained the beautiful original design from the former restaurant, Jianna, but have added their “Brazilian Touch” with very bright and rich wall color, candle light, and custom made oil paintings done by local artist, Patrick Madden. The name “MANGAROSA” means “pink mango” in Portuguese. It is a typical mango very prominent in the Northeast region of Brazil. The name originated with the idea of incorporating tropical flavors in Italian/Californian cuisine. They have added some traditional Brazilian dishes, such as Steak Rechaud, crab and salt cod cakes, and “Pao de Queijo” – cheese bread, as well as some great tropical drinks such as “Caipirinha” – a drink made of lime, sugar, and Cachaca – sugar cane alcohol. The owners are very proud of their hard work in opening the restaurant and hope to share with everyone their new vision: MANGAROSA: The Brazilian Twist
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North Beach Restaurant
|
$31 to $50
|
Italian
|
1512 Stockton St
|
"From the Heart of Tuscany to the Heart of San Francisco! Buon Appetito and Salute! ""The Best Italian Restaurant in the San Francisco Bay area!"" ~Tony Tantillo, Fresh Grocer, CBS TV & Radio~Since 1970, the North Beach Restaurant has been renowned as San Francisco's #1 Italian Restaurant for its Tuscan culinary excellence, relaxed ambiance, warm hospitality, and great service by Bay area families, tourists, romantics, conventioneers, business managers, politicians, sports celebrities, and movie stars! The North Beach Restaurant is a must-visit San Francisco dining experience that offers: ***Authentic Tuscan cuisine prepared with freshest ingredients including Antipasti, polenta, home-cured prosciutto, focaccia, risotto, fresh pasta, seafood, veal, lamb, chicken, beef, and homemade desserts! ***Wine Spectator's Top 100 Wine Lists with over 500 Bottles including Petroni Vineyards prized wines"
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Panta Rei
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$30 and under
|
Italian
|
431 Columbus Avenue
|
Panta Rei has been a favorite neighborhood destination for over 7 years! We are located in the heart of North Beach and offer traditional Roman cuisine and a extensive wine list. A full bar and specialized cocktails are available. Our waitstaff is consistently friendly and knowledgeable and the atmostphere is lively and exciting.
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Piazza Pellegrini
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$30 and under
|
Italian
|
659 Columbus Ave
|
Let us transport you to Italia. The owner, Dario, is almost always on hand to see that his guests are treated with the greatest of respect. Watch our chef prepare elegant cuisine right before your eyes. At Piazza Pellegrini, we understand that exquisite food is not only achieved by using the freshest ingredients but by capturing the essence of the source through authentic recipes. Try many of your homemade pasta dishes including Dungeness crab ravioli, fresh papardelle, and ricotta gnocchi or our homemade Pellegrini Olive Oil for lunch or dinner. You can see North Beach's Italian heritage expressed in many ways at Piazza Pellegrini. Hand blown pendant lamps, offset by the wine bar seating create an environment that is interesting, lively, and comfortable. Traditional Italian foods with our contemporary Italian interior complete with al fresco dining and a welcoming wine bar you are sure to enjoy. Visit us near Washington Square in North Beach and taste the difference!
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Ristorante Gondola
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$30 and under
|
Italian
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15 Columbus Ave
|
Located at the heart of San Francisco a half block form the pyramid building, Ristorante Gondola captures the varied flavors of Venice and the veneto in charmingly low key style. Of course, there’s seafood and pastas from around the Italian peninsula but the main theme is a classic one of simplicity, while service strikes just the right balance between efficiency and warmth. Venetian Chef Antonio Tovina creates specialties such as homemade pumpkin ravioli with amaretto cream sauce and the roasted rabbit over polenta.
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Rose Pistola
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$30 and under
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Italian
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532 Columbus Ave.
|
Voted the best new restaurant in the country in 1996, Rose Pistola is a celebration of the bawdy, friendly but sophisticated side of San Francisco’s Italian district – North Beach. This stylish gathering place personifies the vibrancy of its namesake, a North Beach denizen who ran the most colorful bar and restaurant in the neighborhood. With its San Francisco-style dining counter, booths cozy dining room and lively bar, Rose Pistola invites everything from a leisurely glass of Chianti and a bowl of pasta, to a traditional, Italian-style feast of seasonal antipasti, whole roasted fish and rotisserie meats.
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Trattoria Contadina
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$30 and under
|
Italian
|
1800 Mason Street
|
Trattoria Contadina is a lively and spirited traditional San Francisco Italian restaurant serving an eclectic mix of pastas, creative grilled meats, poultry, and seafood. Trattoria Contadina’s vibrant cuisine mirrors perfectly the passions, style and gusto that mark the Italian way of life.
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Venticello
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$31 to $50
|
Italian
|
1257 Taylor Street
|
"Tucked away atop Nob Hill, Venticello Ristorante, is one San Francisco’s best kept secrets. With quaint tables, a wood burning oven and views of the bay, Venticello provides a warm intimate atmosphere that is reminiscent of a Tuscan Farmhouse. Recognized as one of the most romantic restaurants in San Francisco, we are located just a few blocks away from the historical Mark Hopkins and Fairmont Hotels, as well as walking distance from the Huntington Hotel, The Stanford Court, and the Ritz- Carlton Hotel. As you walk into Venticello, you will enter our upstairs area. Our full and complete wooden bar is supplied with an array of distilled spirits as well as some of the finest Italian and Californian wines. This allows you and your guests to enjoy a variety of beverages while hearing the Cable Car bell ring just outside our front door. Venticello, meaning soft breeze, will sweep you and your guests away with an unforgettable experience."
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Sushi Hunter
|
$30 and under
|
Japanese
|
1701 Powell St
|
"Sushi Hunter is a small family-owned sushi bar and restaurant. We offer table service, a la carte and all-you-can-eat menus. We are famous for our all-you-can-eat menu which contains more than 50 made-to-order items from every part of our menu: nigiri and maki sushi, appetizers, salads, and special sushi rolls. Our house signature dishes include chicken karaage, specialty rolls, and our fantastic gyoza. We pride ourselves on the freshness of our fish, and the generous proportion of fish versus rice. We have an extensive 10-page menu with hundreds of sushi and sashimi items, traditional entrees, bento box, appetizers and salads. We have Japanese beer, sake, fine wines, and soft drinks. Truly something for every palate. Though there are many sushi establishments in San Francisco, we feel that we offer the best value for money. Our service is great and our food is fantastic. We aim to please, and we always succeed. Copyright 2006©Sushi Hunter"
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Nua
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$31 to $50
|
Mexican
|
550 Green Street
|
"Fine dining quality food and service presented in a relaxed and contemporary atmosphere. The cuisine draws inspiration from the western Mediterranean, specifically from southern France, Southern Spain, and all Italian regions. The wine list strives to be both esoteric and all encompassing. It is our goal to offer wines of typicity and value. 40 selections are offered by the glass, as well as a small but well thought out half bottle selection."
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Impala
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$30 and under
|
Mexican
|
501 Broadway
|
From the founders of Mas Sake and Suite One8One comes a new luxe Mexican restaurant and lounge.
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Pena Pachamama
|
$30 and under
|
South American
|
1630 Powell Street
|
"Peña Pachamama—One of those magical places... a little island of the future where those who enter her doors are forever transformed by the spirit of the music and dance that takes them in. You'll find it on a little side street in San Francisco's old Latin Quarter somewhere between Chinatown, Fisherman's Wharf and endless Italian late-night cafes. Formerly Amelio's, where Joe DiMaggio & Marilyn Monroe had their wedding dinner, housed one of San Francisco's most important speakeasies and along with Ernie's were the most famous restaurants in the city. The two upstairs dining rooms with fireplaces have views of Coit Tower and may be reserved for meetings or dinner parties. This inviting and comfortable space is where Clark Gable and Carole Lombard had their rendezvous. John & Robert Kennedy, Gary Cooper, Bing Crosby, Dean Martin and boxer Rocky Marciano were among some of the personalities that frequented this landmark location."
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Citizen Thai and The Monkey
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$30 and under
|
Thai
|
1268 Grant St.
|
Citizen Thai is an upscale authentic Thai restaurant with a classic twist. The restaurant offers a menu based on small plates, promoting the aim of eating Thai style by enjoying the food and company equally. The Monkey Rice-Noodle Bar offers Bangkok street food. The decoration is Thai canteen style: slick, yet casual.
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SF Pacific Heights Restaurants
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1300 on Fillmore
|
$31 to $50
|
American
|
1300 Fillmore Street
|
1300 on Fillmore is a restaurant and lounge that draws on the rich cultural history of San Francisco's Fillmore Jazz District. The restaurant serves "Soulful American" Cuisine, accompanied by a list of the finest California wines. Soulful American Cuisine prepared as interpreted by internationally recognized chef David Lawrence. Lawrence combines classic French cooking techniques with hints of southern flavors using fresh, California seasonal ingredients. His north-meets-south cuisine includes imaginative creations such as dungeness crab and corn cakes, fresh water shrimp hush puppies, as well as refined interpretations of southern favorites including macaroni and cheese and okra succotash. Highlights include a heritage wall with portraits of the Fillmore’s vast array of blues and jazz legends. The décor is eclectic and familiar, achieved by co-mingling vintage-inspired fabrics with modern interpretations of classic furnishings.
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Cafe Majestic - Hotel Majestic
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$31 to $50
|
American
|
1500 Sutter St
|
The Cafe Majestic is part of the Hotel Majestic, it is a boutique Hotel setting in Pacific Heights. We offer a wonderful array of Fresh and creative food in a newly remodeled casual fine dining atmosphere. Our menu is seasonal and we only use the best ingredients. All pastries, breads, and desserts are house made daily.
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Elite Cafe
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$30 and under
|
American
|
2049 Fillmore St @ California
|
This beautiful original Art Deco building began as the Lincoln Grill in 1928. Since 1981, it has been The Elite Cafe. Since its inception, The Elite has served exquisite food with the flavors of New Orleans. Our current menu continues this tradition but with an emphasis on seasonality, the freshest local ingredients, and a lighter touch in our preparation. From the original mahogany booths to the beautiful full bar to the unsurpassed people watching on the Upper Fillmore, The Elite Cafe has something for everyone.
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Cafe Kati
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$31 to $50
|
Californian
|
1963 Sutter St
|
Since its inception 15 years ago, Cafe Kati has aspired to be a friendly neighborhood restaurant with the best food in town. Whether you seek leisurely multi-course dining or shared plates and a glass of wine, we just want you to have a great time. Cafe Kati is a San Francisco Chronicle and Zagat top rated San Francisco restaurant.
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Magic Flute
|
$30 and under
|
Californian
|
3673 Sacramento St.
|
One of San Francisco’s most romantic restaurants, the Magic Flute, has a new and exciting menu reflecting California-Italian Cuisine. Located in fashionable Presidio Heights, the restaurant with sponge-painted walls and hardwood floors is reminiscent of a family-run trattoria found in a small Tuscan village. Sunlight streams in through large picture windows in the front dining room, and after dark, Florentine wrought-iron chandeliers, imported from Europe, infuse the room with soft light. The equally beautiful rear dining room looks onto a lovely, flower-filled patio with white Italian marble tables and large Italian market umbrellas that make the heated patio the ideal spot for al fresco dining. Phil LaCavera sees to it that service is personal and attentive. The staff also takes great pride in making each party and wedding a memorable occasion. Make an appointment with Phil to discuss your next special event. You won’t find a more enchanting ambiance for your special celebration.
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Solstice Restaurant & Lounge
|
$30 and under
|
Contemporary American
|
2801 California St
|
Solstice combines suave elegance with an added shot of urbane America. Two large doors open up into a spacious dining room, where a large palm tree rising from the center reaches antique ceiling fans circulating above. Dark wood tables and chairs dot the amply lit room, which is lined with plush banquettes. A long bar glowing with candlelight serves signature and inspired classic cocktails and offers a generous happy hour (5-6:30pm every day). The late local artist Daniel Price's New Orleands-inspired paintings decorate the adjacent sunken lounge, where overstuffed ottomans seat cocktail sippers and DJ's spin eclectic sounds Thursday through Saturday nights. Solstice's "social dining" menu is a nod to the global culinary influences found in our gastronomically diverse city. Chef Alex Marsh kicks off weekly specials on Wednesday's featuring the very best from seasonal markets. General Manager Kieran Walsh oversees a diverse wine list featuring unique values from six continents.
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Annie's Bistro
|
$31 to $50
|
French
|
2819 California St
|
"Annie and her staff make you feel at home - and although we eat out quite a bit, I've yet to find a restaurant in SF that can match Annie's in atmosphere, food, personal service and value."
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Cassis
|
$30 and under
|
French
|
2101 Sutter Street
|
"Cassis features authentic Niçoise cuisine and Italian-inspired regional specialties from the South of France, along with traditional French dishes and classic bistro fare. Cassis invites you to enjoy its warm French hospitality and friendly service in a casual, yet stylish bistro ambiance. Chef Stephane Meloni and Manager Jerome Meloni write... ""We are confident that guests will find our mix of French and Italian cuisine broadly appealing and our menu reasonably priced. We look forward to sharing the authentic home cooking inspired by our childhood in the South of France."" Cassis is located just one block West of Fillmore Street in San Francisco’s Lower Pacific Heights neighborhood. Its casually upscale bistro-style ambiance and neighborhood setting offers a relaxed atmosphere for a casual meal among friends and family, as well as a stylish backdrop for business meals and private events."
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Chouquet's
|
$31 to $50
|
French
|
2500 Washington St
|
Chouquet's is a casual but yet elegant and modern restaurant offering a French based cuisine fused with a wide variety of flavors. Scallops on a salsify bed with a white wine cream and a mint emulsion is one of a kind; on a more traditional note, we serve sweetbreads tender dusted with flour and sautéed until crisp. Bon Appetit!
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Florio
|
$31 to $50
|
French
|
1915 Fillmore St.
|
Florio offers a variety of bistro and
trattoria classics, a
"greatest hits" of classic cafe food-from Pernod steamed mussels
to steak frites and poulet roti. Simple dishes such as sea bass meuniere and
pappardelle bolognese round out the comforting menu. Florio even makes its
own gelato and sorbetto en casa! The menu changes to make the most of local,
seasonal, organic meat, fish, and produce. A small but savvy wine list of
exceptional Napa producers, Italian specialties, and French vintners competes
at the amiable bar with an admirable selection of pastis, select eau de vie
and traditional spirits from around the world.
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Jackson Fillmore Trattoria
|
$30 and under
|
Italian
|
2506 Fillmore St
|
Jackson Fillmore Trattoria is a local favorite for a relaxed, neighborhood meal. Jack has been cooking up great Roman and Southern Italian food at Jackson Fillmore since 1985. We have a small, intimate dining room with a dining counter for those who drop by. Our wine list is primarily Italian, representing all of the great regions in Italy. Our Tortellini al Forno and Tiramisu are legendary. We have a sister restaurant in Marin County, Cucina Restaurant & Wine Bar in San Anselmo. Check out our website to view samples of the menu and wine list, or for more information about us.
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Fresca - Fillmore
|
$30 and under
|
Peruvian
|
2114 Fillmore St
|
Only at Fresca will you find A Nouveau Peruvian Cuisine, a modernized style of Peruvian food crafted by Chef Jose Calvo-Perez, son of Julio and Zoila. We are proud to feature both traditional and A Nouveau Culinary styles in modernized presentations. We keep the Peruvian cuisine alive by keeping all traditional Peruvian ingredients and incorporating them into all our creations.
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Lemongrass Thai Cuisine
|
$30 and under
|
Thai
|
2348 Polk St
|
Lemongrass Thai Cuisine is the most popular Thai restaurant in the Russian Hill District. Since 1994, Toi Sawtadee has taken great pleasure in serving her original Thai curries, fresh seafood dishes, spicy noodle soups, and flavorful vegetarian fare. Always using the freshest ingredients and an exquisite combination of spices, Lemongrass Thai Cuisine is sure to satisfy any Thai craving.
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SF Park North/USF Restaurants
|
1751 Social Club
|
$30 and under
|
American
|
1751 Fulton Street
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1751 Social Club is a unique restaurant and nightclub featuring eclectic comfort cuisine and a warm and sophisticated setting showcasing local artists' work. Join us for dinner seven nights a week. Please note that parties large than 10 guests must call the restaurant directly for reservations.
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Bia's
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$30 and under
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Mediterranean
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1640 Haight St
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Bia's offers all organic food. The cuisine is Mediterranean with emphasis on Greek, Turkish, and Persian. We are the only wine bar on Haight Street and are considered the only serious restaurant on Haight St. We have an in-house bakery and freshly bake our own bread. All desserts are home-made as well. And not least of all, there is outdoor dining in the secluded garden in the back.
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SF Potrero Hill/Dogpatch Restaurants
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Serpentine
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$30 and under
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Contemporary American
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2495 Third Street
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Tucked in a corner of a brick warehouse in the heart of Dogpatch, Serpentine features an ever changing menu shaped by local farms and ranches. Soaring ceilings are warmed by cozy booths and tasty twists on classic cocktails. Glimpses of Serpentine's sister restaurant, Slow Club, shine through in the fresh lunch and dinner menus, the intimate bar and the candlelit room.
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SF Presidio Heights Restaurants
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Garibaldi's on Presidio
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$31 to $50
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Californian
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347 Presidio Ave.
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Serving locals in Pacific Heights for thirteen
years, veteran Garibaldi's on Presidio epitomizes the 'ideal neighborhood
restaurant'. With a dining room both stylish yet comfortable, service both
professional yet friendly and a Cal-Med menu both seasonal yet loaded with
reliable 'favorites'. Garibaldi's is the rare spot perfect for anything form
a first date to a family supper. Devotees return again and again for the
generous portions, varied wine list and cozy full bar.
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Sociale
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$30 and under
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Italian
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3665 Sacramento St.
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Sociale (say - "SO-SHEE-AH-LAY!")
was born in the bistros of Florence and raised here in Presidio heights.
Laughter and Italian music are heard floating up from the star-lit, heated
patio greeting you from the discreet garden alley below. Leaving the frenetic
pace of the city behind, you experience a lighter and decidedly more Italian
mood as the irresistible scents of warm pastas, herb-infused meats, and the
sweet honey and nut coated sfingi with vanilla bean gelato shake permeate the
surrounding space. Bewitching and eclectic wines from Italy and California
complement the seasonal menus that Chef Tia Harrison crafts with with joy
and delight for our neighborhood friends!
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Pres a Vi
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$30 and under
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Tapas / Small Plates
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One Letterman Drive, Building D, Suite 150
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Pres a Vi loosely translates to "captivated by wine" in Spain's Catalan language. Of course, we are captivated by food, too! Chef Kelly Degala's menu encourages diners to explore and share a variety of eclectic international small plate portions. Bold tastes encourage diners to explore the large international wine list, easily navigated by tasting notes. Many wines are offered by the glass in addition to pre-arranged flights to allow diners to compare different wines and discover new favorites. A warm, casual elegance defines the ambiance. Outdoors, dine with a fantastic view of the Bay and Palace of Fine Arts.
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SF Richmond District Restaurants
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Namu - San Francisco
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$31 to $50
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Asian
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439 Balboa Street
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"Our cuisine is inspired by Korean and Japanese ingredients, philosophy and techniques. Namu means wood or tree in Korean, it is a reference to the beautiful cypress tree from golden gate park that has become our bar. It also means devotion or direction in Japanese Buddhism, to represent our devotion to nature and its bounty and inspiration to us in food and drink. Nam is the Lee brothers' first restaurant. Their family comes from a long line of restaurateurs and chefs. Please visit us at the happy belly food carts in golden gate park. Look out for the happy belly foods store featuring gourmet sandwiches, our famous housemade kimchee, ready to cook foods, ciao bella gelato and more! The owners: Dennis, Daniel and David Lee"
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The Richmond
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$30 and under
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Contemporary American
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615 Balboa
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"Chef/owner John Owyang has re-defined the neighborhood restaurant by bringing his experience of working at some of the most distinguished restaurants in San Francisco. John's artisan approach to food has teamed him up with the finest purveyors around the Bay. Friendly wine & menu prices are key to this charming neighborhood destination. Fine points of service are offered throughout, with fine touches such as Riedel Crystal stemware, Rosenthal China, and Bernadaud Limoges."
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Chapeau
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$31 to $50
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French
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1408 Clement St.
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The decor of this small, tile-floored bistro
is both simple and sophisticated, as are the a la carte and multi-course
menus. Chapeau offers an array of well-crafted soups, appetizers and entrees.
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Clementine Restaurant
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$31 to $50
|
French
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126 Clement St
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Chef owner Didier Labbe has a classic style reminiscent of a Parisian restaurant. The service and ambiance are what you would find at a more expensive white-tablecloth restaurant and the food is a bargain.
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Bella Trattoria Italiana
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$30 and under
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Italian
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3854 Geary Blvd.
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Bella's notorious homemade dishes, cozy &
inviting atmosphere and friendly service await you. A large mural of Venice
adds more beauty to this trattoria's crafty decor.
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Tiziano
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$30 and under
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Italian
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1801 Clement Street
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We serve you authentic Italian food in a southern TOSCANY style from our chef who has 20 years experience. We offer professional service and a selective wine list.
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Al Masri
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$31 to $50
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Mediterranean
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4031 Balboa St.
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"The culture of Egypt is the richest the world has ever known. In 1999, Dr. Hatem El Sayed, of Port Said, Egypt, opened Al Masri to bring his cuisine and culture to the sophisticated palates of San Francisco. Today, Al Masri holds a coveted reputation for its dedication to authenticity. Al Masri is a collage of Egypt’s seven thousand years of history and tradition. On the menu, you will find dishes as ancient as the pyramids to modern interpretations created for His Majesty King Farouq I, the last monarch of Egypt. The ambiance takes its inspiration from the royal tomb of King Tut. Hand-painted images of Ancient Egyptian artwork grace the dancer’s stage, main dining room and continue throughout the “Isis Room”, our 12 guest private dining room. The full bar offers guests an extensive wine list, Egyptian beer, and an exciting selection of signature cocktails. Included in your dining experience are our nightly “Raqs Baladi” performances (coined in America as “Belly Dance”)."
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Troya
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$30 and under
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Mediterranean
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349 Clement Street
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"Troya was known as llios or llion, a name which can be found in the epic poem, where the poet immortalized the city through mythological characters like King Priam, Hector, Paris and beautiful Helen. For centuries, this story was regarded as only myth until the ruins of the city were found in western Turkey in the mid-19th century. At Troya, we strive to create modern Turkish cuisine with south Mediterranean influences that celebrate this glorious history. We invite you to visit us and experience our creations with one of the city's most eclectic wine list and Troya's relaxed dining room."
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Aziza
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$30 and under
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Moroccan
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5800 Geary Blvd.
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Aziza offers an elegant and stylish dining
experience. Chef/owner Mourad Lahlou is a leader in modernizing Moroccan
cuisine and adapting it to a western style fine dining setting. His
innovative cuisine combines artisinal products and organic market
ingredients, intense flavors and stunning presentations all combined with a
progressive Californian influence. Aziza's gracious service and romantic
ambience presents fine dining at its best in a warm, sexy and intimate
setting.
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Cliff House - Sutro's Restaurant
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$31 to $50
|
Seafood
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1090 Point Lobos Ave.
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Located in the historic Cliff House, Sutro’s Restaurant offers guests fine dining while taking in the most spectacular ocean views in the city. Completely renovated in 2004, the dining room’s spectacular views have been enhanced by floor to ceiling windows offering views of the Marin Coast line, the Sutro Bath ruins and the Golden Gate Bridge. Executive Chef Patrick Clark has created an elegant menu that focuses on fresh seafood and local ingredients that are farmed using sustainable practices. The carefully created Wine List presents an selection of some of California’s best wines both by the bottle and by the glass. Whether enjoying an elegant meal in the dining room or a refreshing cocktail in the bar, Sutro’s Restaurant is the ideal place to spend an afternoon with out of town guests or a romantic evening for two. The Cliff House is also home to The Bistro which is open for Breakfast, Lunch and Dinner.<b>Please note that reservations are not accepted for the Bistro.
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Be My Guest Thai
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$30 and under
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Thai
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951 Clement Street
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Authentic Thai food in a casual, hip atmosphere. Come to the Inner Richmond and "Be Our Guest" for a delectable Thai lunch or dinner. Our Guest Lunch Set (served daily from 11am-3pm ) is only $7.25, includes the Soup of the day, Salad, Coconut Rice, Seasonal Fruit, an appetizer choice, AND an a la Carte choice, where upon you can choose from beef, chicken, gluten, tofu or shrimp. It's some of the most tantalizing, tasty Thai food around! What sets Be My Guest Thai apart is the quality of our food, refreshing cocktail with all fresh juice, and the love that we put into our cooking. We offer many traditional dishes with new presentation such as Papaya Salad, Miang Kum, and many other special menu items that we frequently change according to the availability of seasonal ingredients. Happy hour daily from 3-6 p.m. live music every Sunday night.Be my guest also voted to be the winner of the best Thai food 2006 by City Search. Featured in 7x7 SF and Bay Guardian. "Truly a unique experience".
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SF Russian Hill Restaurants
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Tablespoon
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$31 to $50
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American
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2209 Polk St
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Tablespoon offers an elevated dining experience that is sumptuous and affordable. The setting is casual, a confluence of urban chic and neighborhood charm. The New American menu is sensible and creative, highlighting the season's best while delivering both comfort and sophistication to each plate.
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Luella
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$31 to $50
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Californian
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1896 Hyde St
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Luella is a sophisticated and charming neighborhood restaurant in beautiful Russian Hill. Acclaimed as a top newcomer to San Francisco's exciting food scene, Luella's warm and inviting dining room provides the perfect backdrop for celebrated chef Ben de Vries' fresh and creative Mediterranean inspired cuisine.
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Hyde Street Bistro
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$30 and under
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French
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1521 Hyde St.
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Enjoy the Hyde Street Bistro's charming French
bistro fare featuring classics expertly prepared. Specialties include
bouillabaisse, duck confit and hanger steak Lyonnaise.
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La Folie
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$50 and over
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French
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2316 Polk St.
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Chef Roland Passot serves up generous portions
in this charming, family-run restaurant with cotton candy clouds painted on
sky-blue walls.
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Le Petit Robert
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$30 and under
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French
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2300 Polk St.
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Le Petit Robert is a French Bistro located
between Russian Hill and the Marina. They specialize in classic bistro foods
with an emphasis on fresh local ingredients. They offer many French and New
World wines by the glass, carafe or bottle.
By popular demand, Le Petit Robert is offering a monthly series of cooking
classes taught by Chef Robert Cubberly. Each class will focus on the cuisine
of a specific region of France. Classes are Tuesdays from 6pm-9:30pm. To
register, please call us at 415-922-8100. For more information, please visit
www.lepetitrobert.com.
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Indian Aroma
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$30 and under
|
Indian
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1653 Polk Street
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Indian Aroma was opened by leading restaurateur Munir in 1990. Indian Aroma, A sense of smell, of an Indian spices and sophisticated flavors. With an emphasis on refined yet creative Indian cuisine, the menu incorporates both traditional classic favorites and original new dishes. We serve all kinds of Indian curry, tandoori and other delicious cuisines which are carefully created by our talented chefs. The restaurant has a seating capacity of 50 and is conveniently divided, providing an ideal venue for any occasion whether it be a intimate candle light dining or an entertainment parties.
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Amarena (formerly Baldoria Restaurant)
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$30 and under
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Italian
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2162 Larkin Street
|
Baldoria is changing its name to Amarena! Amarena is a chic, urban neighborhood hideout perfect for dates, a quick bite, or a casual dinner with old friends. Baldoria delivers hearty, innovative and skillfully prepared dishes from the first course to the last.
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Antica Trattoria
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$30 and under
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Italian
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2400 Polk St
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This charming and friendly trattoria is located in the lively Russian Hill neighborhood of San Francisco and is an attraction for guests from around the Bay Area and beyond. Chef-Owner Ruggero Gadaldi, a native of Bergamo, Italy, offers rustic dishes that are authentic and traditional to those found in the small towns of Northern Italy. The chef prepares regional food made from the freshest ingredients. Specialties of the house include butter lettuce with truffle vinaigrette and hard-boiled eggs, pappardelle with wild boar ragu, and mushroom dusted pork tenderloin with braised greens, ? chanterelles and sweet garlic. Side dishes include, roasted brussel sprouts with capers and sautéed spinach with toasted pine nuts and golden raisins. Desserts include pastry cream, raspberries, whipped cream, meringue and white chocolate gelato, with espresso, amaretto and hazelnut, balance this trattoria’s menu.
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Ristorante Milano
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$31 to $50
|
Italian
|
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The flavors of Milano's food and the rhythm of the dining room are reminiscent of trattorias in Italy's cities, according to Gourmet Magazine. It is a charming, intimate restaurant with an Italian staff, top quality ingredients, homemade pastas, exceptional veal, polenta, risotto, and fresh seafood delivered daily, served in warm surroundings. Known as the "hidden jewel of Russian Hill" The San Francisco Chronicle calls Milano "one of the most consistent restaurants in the city".
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Frascati
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$31 to $50
|
Mediterranean
|
1901 Hyde St.
|
Frascati is a charming Russian Hill
neighborhood bistro featuring rustic Mediterranean-influenced cuisine.
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Pasha
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$31 to $50
|
Mediterranean
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1516 Broadway
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"Come to an oasis from the ordinary! Dine like a sultan in palatial splendor. Loosen your belt and prepare for an evening that will delight all your senses. Gourmet Magazine calls Pasha ""one of San Francisco's most extraordinary dining experiences." "From the cradle of civilization come the treasured recipes of the Mediterranean. Tempt your palate with an array of mezzah, succulent charbroiled kebabs, prawns, pirzolah (outstanding rack of lamb), and karniyarik (pan-fried eggplant infused with mildly spiced tomato gravy). Choose the perfect accompaniments to your meal from our full bar and superb selection of wines."
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1550 Hyde Cafe & Wine Bar
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$31 to $50
|
Organic
|
1550 Hyde St
|
1550 Hyde is the quintessential neighborhood restaurant. Located by the cable car line on tree-lined Russian Hill, 1550 Hyde offers simple, seasonal, organic cuisine that emphasizes local sustainable agriculture. 1550 Hyde also has an award winning wine list with over 150 selections
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Hyde Street Seafood House & Raw Bar
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$31 to $50
|
Seafood
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1509 Hyde Street
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The Hyde Street Seafood House specializes in
'En Papillote' cooking, a traditional French technique of baking in parchment
paper. Julienned vegetables, fresh herbs, white wine, and a selection of
fresh seafood are wrapped in parchment paper and baked to perfection, sealing
in the food's natural flavors and juices.
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Pesce Seafood Bar
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$30 and under
|
Seafood
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2227 Polk St
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We feature Italian seafood centered upon Venetian Cicchetti - small plates. Our menu showcases regional cuisine from Veneto with strong Mediterranean influences. Hot and cold cicchetti-are served “family style” and offer variety to all appetites and budgets. The entrée specials-as well as oyster selections- change regularly, serving only market fresh seafood. Our new weekend lunch menu features lighter fare including salads and sandwiches.
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Yabbie's Coastal Kitchen
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$31 to $50
|
Seafood
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2237 Polk St.
|
If you're serious about seafood and a pushover
for neighborhood places, Yabbie's is the restaurant for you. Yabbie's menu,
which changes monthly features unique dishes, borrowing elements from
cuisines worldwide.
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Sushi Groove
|
$30 and under
|
Sushi
|
1916 Hyde St
|
Nestled in the historic Russian Hill district, Sushigroove offers an intimate and sophisticated dining experience at a reasonable price. With a menu that focuses on fresh fish and a variety of domestic and Japanese sake, this surprisingly chic restaurant fulfills the needs of the health conscious and fun seeking individual. Sushigroove's innovative approach to the artistry of Japanese cuisine in conjunction with new California cuisine well suits the San Francisco palate. This unique blend is further expressed by the sunset ambiance and amber lit dining room. While patrons dine to the sounds of acid jazz and drum 'n bass music, glances of the cable cars can be a perfect reminder of the fact that they are dining in one of the most picturesque cities in the world.
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SF SOMA Restaurants
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Annabelle's Bar & Bistro
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$30 and under
|
American
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68 Fourth Street
|
Annabelle’s Bar and Bistro is a classic San Francisco restaurant nestled between Union Square, Sony Metreon and Yerba Buena Gardens. Dating back to the early 1900’s our spacious dining room is warm and inviting with high ceilings and ornate columns. Our goal is to achieve an element of comfort; a relaxed yet lively atmosphere combined with great food, friendly and efficient service at a reasonable price.
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Jack Falstaff
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$31 to $50
|
American
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598 Second Street
|
Jack Falstaff, the newest in the line of successful PlumpJack businesses, brings exquisite cuisine, an extensive wine list, innovative design and a vibrant atmosphere to the South of Market neighborhood. PlumpJack’s award winning executive chef, James Ormsby, has created an imaginative menu with a ‘slow food’ approach to cooking that incorporates only the freshest natural and whole ingredients sourced from local producers. Acclaimed designer Stanlee Gatti has stylishly combined both historical and contemporary elements into the restaurant to reflect the South of Market area. Located just steps from SBC Park, Jack Falstaff accommodates both indoor and outdoor dining with a cozy, green suede interior and a wood paneled bar as well as a spacious enclosed outdoor patio with heaters.
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MoMo's
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$31 to $50
|
American
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760 2nd St.
|
As one of San Francisco's premiere destination
dining establishments, MoMo's is conveniently located directly across from
SBC Park. Serving inspired American Bistro Cuisine, MoMo's offers a popular
bar, both inside and outside dining, private settings for special events, and
valet parking. A favorite of both local and visiting celebrities, as well as
the cities' beloved Giants team, a meal at MoMo's is never boring.
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Oola
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$30 and under
|
American
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860 Folsom St
|
Oola restaurant and bar is an American Bistro
specializing in "San Francisco" cuisine. Classic cooking technique
and preparation, utilizing the best the Bay Area has to offer. Oola features
organic meats and produce, artisan cheeses and wines, and a friendly
knowledgeable staff with a passion for good service and good food.
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Town Hall
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$31 to $50
|
American
|
342 Howard St.
|
Town Hall restaurant is the new hot spot in
the SOMA - a casual chic restaurant, located in the historic Meco building,
serving New American cuisine with a focus on regional ingredients. At Town
Hall, there is a communal table, bar, patio, private room, living room and
beautiful dining room.
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Vitrine - Hotel St Regis San Francisco
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$30 and under
|
American
|
125 Third Street
|
Located on the fourth floor of the St. Regis Hotel, San Francisco, Vitrine offers a full breakfast and lunch menu based on the highest quality ingredients, with many of the herbs and vegetables coming from the hotel’s organic terrace garden. Chef John Jackson has taken familiar dishes and added a sophisticated twist, creating a menu of refined comfort fare. Morning offerings include Black Truffle Omelet, Eggs Benedict Vitrine and Brioche French Toast, while lunch specialties include an Organic Beef Burger with or without a Fried Egg, American Wagyu Corned Beef Brisket, cured in-house for 30 days, and a daily fish selection from Japan’s Tsukiji Fish Market. Guests have the option to dine in Vitrine’s elegant, light-filled dining room or, on a nice day, enjoy al fresco dining on the Yerba Buena Terrace.
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Asia SF
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$31 to $50
|
Asian
|
201 Ninth Street
|
Fabulous gender illusionists perform hourly
and serve you superb 3-star Cal-Asian cuisine. With signature cocktails, a
"Wine Spectator" award winning wine list and walls that change
color, you have the ultimate SF experience -- a feast for all your senses!
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Roe Restaurant
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$31 to $50
|
Asian
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651 Howard St.
|
Sushi & small plates come alive at this
swanky and fun SoMa newcomer. Roe is a contemporary Burmese restaurant with
Japanese and French influence.
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Bacar Restaurant and Wine Salon
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$31 to $50
|
Californian
|
448 Brannan Street
|
Located South of Market, Bacar is a dramatic
and lively modern San Francisco brasserie. Mahogany, glass, steel, rich fall
tones and an open kitchen combine to create a comfortable yet elegant
ambiance. Arnold Wong offers a wine friendly menu; favorites include wok-roasted
mussels, pizzas from the wood burning oven and a wide variety of meat,
vegetable and seafood dishes. The wine list is 1,000 bottles strong, with 100
wines served by the glass (and by the two-once pour and 250-ml and 500-ml
decanter).
***Beginning April 2nd Bacar will be serving lunch on Friday afternoon from
11:30am until 2:30pm.***
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Luce
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$30 and under
|
Californian
|
888 Howard Street
|
Luce showcases the legendary wines of Frescobaldi with a sophisticated California Italian menu, and a wine list of distinction. The kitchen is run by Chef de Cuisine, Dominique Crenn, who Esquire magazine’s John Mariani recently named as one of America’s most promising “Chefs to Watch”; a fabulous wine program is designed by Wine and Beverage Manager, Helen Roy. The alluring décor of the 130-seat restaurant is urban and sophisticated, but equally inviting and unpretentious. “This is a restaurant with real personality,” suggests Luce’s Restaurant Manager, Marc Sittenfield. “It’s much more than just about feeding people. Guests at Luce eat, drink, and consume the passion of some very dedicated hospitality professionals.” Luce strikes a perfect balance between food and wine, and a talented, passionate staff collaborate to make every guest’s experience highly memorable. We look forward to seeing you soon.
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Fly Trap Restaurant, Bar & Piano Lounge
|
$31 to $50
|
Californian
|
606 Folsom St.
|
Fly Trap Restaurant is classic, famous, elegant, old-fashioned, excellent food, romantic, warm sophisticated, cozy, friendly and has an old San Francisco atmosphere. Fly Trap is located in the South of Market area, just 2 blocks from the Moscone Center. Fly Trap has live piano music Monday - Friday from 12:00pm - 2:00pm, Monday - Saturday from 6:30pm - 10:30pm.
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Hawthorne Lane
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$31 to $50
|
Californian
|
22 Hawthorne St.
|
Hawthorne Lane is unquestionably one of the
city's destination restaurants. Stylish, popular, and trendy - in the best
sense - the restaurant embodies many of the tenets of San Francisco dining.
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Orson
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$31 to $50
|
Californian
|
508 4th Street
|
Chef Elizabeth Falkner's, third and highly anticipated restaurant Orson, juxtaposes classic with contemporary, warm with cold, light with dark – landing diners in the midst of a culinary experience entirely unique for the Bay area. Orson is situated in a dramatic and sprawling historic warehouse reminiscent of those found in Europe and New York with a 30-seat bar in the round and both social and intimate dining spaces. Elizabeth's ingredient focused menu features innovative shared plates, specialties from the wood fired oven, flirts with modern cooking techniques and ingredients served along with inventive cocktails, unique and perfectly matched wines and of course desserts to die for. At Orson, fine food and drink, art, design, music and more create a unique dining destination for the five senses.
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Ame - St. Regis San Francisco Hotel
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$31 to $50
|
Contemporary American
|
689 Misson St
|
"Ame offers a relaxed yet elegant dining experience. Guests will be welcomed to the intimate, L-shaped dining room by rich mesquite wood floors and striking surroundings. The interior of the restaurant includes a custom-designed sashimi bar, a stunning red lacquered wall, and the restaurant’s signature “red table,” a five-foot square table. The menu showcases seasonal New American cuisine, with a blending of flavors from southern France, northern Italy and Japan. Guests can select from raw treatments from the sashimi bar, such as crudo and tartare, as well as a range of appetizer and entree plates, and an assortment of artisan cheese and desserts."
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Town's End Restaurant
|
$30 and under
|
Contemporary American
|
2 Townsend St.
|
"""Cozy Town's End Embodies the Spirit of San Francisco"" -San Francisco Chronicle, 2005. That means: A dining room with a wall of windows on the Embarcadero; a fresh basket of our own handmade breads; an extensive menu featuring our 17.95, 3 course prix fixe; local organic produce; carefully selected meats, poultry, seafood & cheeses; desserts & pastries produced daily in our bakery; the distinctive excellence of San Francisco cuisine brought, not just to dinner, but to breakfast, lunch & brunch as well. Since 1991!"
|
Triptych
|
$30 and under
|
Contemporary American
|
1155 Folsom St
|
Triptych's South of Market location embraces the industrial with the arts culture of the neighborhood. The cuisine reflects the diverse palates of its patrons and is complimented by a unique local wine list. Local artists' works are displayed. Triptych is an oasis of cuisine, culture, and ambiance.
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XYZ
|
$31 to $50
|
Contemporary American
|
181 Third St.
|
Located in the W hotel, this high-design
restaurant and bar has been ever popular since its opening.
|
supperclub san francisco
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$50 and over
|
Continental
|
657 Harrison St
|
"supperclub san francisco is an innovative multi-sensory fine dining experience rooted in excellent food, creativity, and experimentation. Chef Jerry McGinnis' 5 course menu (vegetarian or non-vegetarian) suprise menu changes weekly and is served at a leisurely pace (a minimum of 3 hours) on oversized beds in a dramatic interior designed by the award-winning Concrete Architectural Associates of Amsterdam. The beautifully presented continental fusion cuisine is inspired by traditional French and Italian techniques; Chef McGinnis expertly integrates global influences to produce truly original and delectable creations."
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Roy's - San Francisco
|
$31 to $50
|
Eurasian
|
575 Mission
|
Elegant and inviting Euro-Asian eatery with
bustling open kitchen. Cuisine by James Beard Award-winning Chef/owner Roy
Yamaguchi.
|
Azie
|
$30 and under
|
French
|
826 Folsom Street
|
Azie features Asian-inspired
French cuisine in a dramatic setting. Our stylish
dining room and unique "family-style" service capture
the high energy of the surrounding SoMa neighborhood.
|
Baraka
|
$31 to $50
|
French
|
288 Connecticut Street
|
Baraka features French cuisine with an
eclectic Mediterranean flare. Discover our cozy ambience and romantic,
candle light interior. We have a separate lounge that is available for
walk-ins and private parties. At five minutes from Union Square our guests
have the best downtown view in San Francisco.
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Chez Papa
|
$31 to $50
|
French
|
1401 18th St.
|
Chez Papa features authentic French Provencal
Cuisine in a casual bistrot setting.
|
Chez Spencer
|
$31 to $50
|
French
|
82 14th St.
|
Chez Spencer is an elegant French restaurant
tucked away on 14th Street. Rolling gates open into a flowered garden with a
heated and fully covered patio. The restaurant is set in a soaring,
loft-like space with a wood-burning oven at its center.
|
COCO 500
|
$31 to $50
|
French
|
500 Brannan Street
|
COCO 500 is a warm and friendly SOMA restaurant. An unpretentious restaurant that is serious about food, wine and service, COCO 500 is the expression of Chef Loretta Keller’s love of Mediterranean flavors, colors and textures. Her inspired cooking features the best local ingredients, meats and poultry from Sonoma farms and the freshest fish and shellfish.
|
Fringale
|
$30 and under
|
French
|
570 4th Street
|
Fringale is a wonderful French bistro in the
city's popular SOMA district. Expert, splendid dishes are served in a
contemporary setting.
|
La Suite
|
$31 to $50
|
French
|
100 Brannan St.
|
Renowned Restaurateur Jocelyn Bulow (Chez
Papa, Plouf, Baraka) has just opened La Suite on the Embarcadero. La Suite is
a French Brasserie specializing in the flavors of Provence in both its
extensive small plates offerings as well as its bountiful and fresh seafood.
|
Le Charm
|
$30 and under
|
French
|
315 Fifth St.
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Prized by culinary cognoscenti for its good
French food at bargain prices. Le Charm evokes a traditional bistro feel,
with muted yellow walls and a copper-topped bar. The outdoor patio is ideal
for alfresco dining.
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Prana San Francisco
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$31 to $50
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Fusion / Eclectic
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540 Howard Street
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With an emphasis on combining local & sustainable ingredients with aromatic Indian and Asian flavors such as kaffir lime, sweet chile and galangal, Chef James Jardine elevates global cuisine to new heights in a stylish, urbane setting. Prana's beverage menu is designed to reflect the philosophy of fulfilling the mind, body and spirit. Wines have been carefully chosen with an emphasis on regional and organic selections, though the list also offers fine imports from around the world. Custom cocktails are created to not only taste sensational, but also have health-giving properties that enhance wellness. The white interior serves as a backdrop for the colorful cuisine while lit surfaces display a striking collection of Asian antiquities. A mezzanine level above the main dining room serves as a perch for dining, drinking, and people watching, perfect for a private party. Come for dinner and stay on for an evening of entertainment at Temple nightclub.
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South Food and Wine Bar
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$30 and under
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Global
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330 Townsend Street
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"South is a contemporary restaurant + wine bar showcasing the best of food and wine from Australia and New Zealand. The menu reflects Chef/Owner Luke Mangan's signature style, characterized as ""ModOz"" by the Australian culinary community. ModOz marries fresh, bold flavors with southern hemisphere staples like New Zealand lamb with mint pesto, Barramundi sashimi with curry spices and lime and (of course) BBQ prawns with mango salsa. South's wine list highlights boutique and family-owned wineries chosen to showcase regionality. The list will be comprised exclusively of wine from Australia, New Zealand, and South Africa. South's interior by was created with antipodean ambience in mind. Highlights include a 16-foot Australian jarrah communal table and Moari inspired custom tile."
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Buca di Beppo - San Francisco
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$30 and under
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Italian
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855 Howard St.
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Welcome to Buca di Beppo, a neighborhood
restaurant where our guests feast on family platters of real immigrant
southern Italian specialties in a boisterous, celebratory environment that
recalls the Italian-American supper clubs of the 1940s and '50s.
We are pleased to announce that we are now open serving lunch starting at
11am during the week and 12pm on the weekends.
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Ducca
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$31 to $50
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Italian
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50 Third Street
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"Forks were first used in the Middle Ages, but eating with one was considered scandalous. In the 11th Century, when a Greek princess wed the Venetian Doge, or Duca, Domenico Selvo, she brought her own gold fork, as part of her dowry, to use at the wedding dinner. After witnessing the princess use the fork, the church severely censured her, stating that the utensil was an affront to God's intentions for fingers. The princess died shortly after, perceived by the Venetian public as divine punishment. Thereafter the fork disappeared from the table for nearly 300 years, until it reappeared in Venice once again. Ultimately, the Venetians were the first in Europe to introduce the fork as well as the first to consider both the order of courses -- which presented an array of dishes -- and the relationship of the dishes served. Ducca is a Venetian mecca in the heart of San Francisco."
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Zuppa
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$30 and under
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Italian
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564 4th Street
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"Zuppa, the newly opened restaurant by the Globe team on Fourth Street near Brannan, is an Italian fantasy come to life..." Featuring "...rustic, Southern Italian-inspired food" Michael Bauer Sunday, August 28, 2005
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Thirsty Bear
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$30 and under
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Latin / Spanish
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661 Howard St.
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Spanish dishes with Catalan specialties are
served alongside pints of house-brewed ales, lagers, and stouts.
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Circolo
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$30 and under
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Latin American
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500 Florida Street
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Managing partner and developer Jon Mayeda is
pleased to announce the debut of Circolo, San Francisco's most stylish new
restaurant and lounge. The menu at Circolo features Nuevo Latino-Asian
cuisine inspired and engineered by co-executive chefs Diego Salinas formerly
of Sol Y Luna and
Patrick R. Kehler, former chef de cuisine at Aqua in San Francisco. Along
with head pastry chef Todd Bauer (ex-Asia de Cuba), this culinary dream team
brings years of extraordinary experience to your table.
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Maya
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$31 to $50
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Mexican
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303 2nd St.
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Chef/owner Richard Sandoval brought something
unique to the City that has seen it all when it comes to restaurants. Looking
to his native Acapulco for inspiration, Sandoval created an authentic upscale
Mexican restaurant to showcase a side of Mexican cuisine that is rarely seen
north of the border.
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Mexico DF
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$30 and under
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Mexican
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139 Steuart Street
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Traditional Mexico DF (City) cuisine from critically acclaimed Chef David Rosales in an festive big-city atmosphere. We offer a community table that can accommodate up to 14 people.
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Tres Agaves
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$30 and under
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Mexican
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130 Townsend St
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Tres agaves id dedicated to quality and fun. Our tequilla bar features fresh, hand-squeezed lime Margaritas and other tasty Tequila cocktails, plus Mexican beers on tap. Our food is new to the United States, but we're just taking our cue from the traditional restaurants of Jalisco Mexico. We serve wholesome, soulful reditions of Jaliscian classics using the freshest possible ingredients from Bay Area farmers. And like our counterparts in the special region of Mexico, all side items are included with your meal and seved family style. Viva Tequila!
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LuLu
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$30 and under
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Provencal
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816 Folsom St.
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Lulu offers a seasonal Provencal menu
featuring wood fired oven, rotisserie and grilled specialties. The
'family-style' cuisine is served in an impressive warehouse dining space.
LuLu features an award-winning wine list and a wine bar offering over 70
wines-by-the-glass. Located in the SOMA district, just one block from the
Moscone Convention Center, Lulu is the ideal spot for lunch, cocktails or a
festive dinner.
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Waterbar
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$31 to $50
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Seafood
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399 Embarcadero
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"Set in the very heart of San Francisco’s waterfront renaissance, Waterbar combines panoramic, picture-perfect bay views, exceptional design, and a menu of the finest fish and seafood from local and international waters to create a dining experience like none other in San Francisco.“Our goal for Waterbar is to serve straightforward, clean and elegant food, letting the fresh ingredients guide the dish and allowing the food to speak for itself,” said Franz, renowned for his seafood cuisine at Farallon and, prior to that, his celebrated tenure as chef at Stars. “My hope is that Waterbar becomes the place that comes to mind when thinking of where to dine on the freshest of fish, with the most magnificent views, in the most remarkable atmosphere.”
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Acme Chophouse
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$31 to $50
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Steak
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24 Willie Mays Plaza
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Located at PacBell Park, Acme Chophouse is the
new restaurant opened by Traci Des Jardins and Larry Bain of Jardiniere. It
is a traditional Chophouse using the best natural beef, pork, lamb and local
organic produce. Simple food, great ingredients, friendly service, all the
basics perfectly put together.
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Epic Roasthouse
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$50 and over
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Steakhouse
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369 The Embarcadero
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"The grand main dining room features striking columns, deep inset, paneled, steel-framed windows and rich luxurious fabrics. A custom-built wood fired grill and a large wood burning oven, along with a spectacular fireplace, serves as the focal point of Kuleto's design for the restaurant. The menu features an inventive combination of traditional and contemporary dishes, showcasing everything from fish to fowl, and specializing in a variety of meats and steaks. Handmade cocktails, domestic and imported beers, and a well-selected wine list complement the menu."
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Sushi Groove South
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$30 and under
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Sushi
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1516 Folsom St.
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Enjoy fantastic contemporary Japanese cuisine
in a hip romantic setting. Sexy scene with dj's and some of the cities best
sushi located in the SOMA district at 11th and Folsom. Serving until 11:30
on the weekends, Sushi Groove South is a great late dinner spot for after the
theater or ball game.
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Grand Pu Bah
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$31 to $50
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Thai
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88 Division St
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A new generation of Thai cuisine, the Grand Pu Bah (meaning “the great crazy crab”) is one of the largest and most elaborate Thai restaurants in the San Francisco Bay Area offering an authentic taste feature with seasonal and local ingredients.
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Koh Samui & The Monkey
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$30 and under
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Thai
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415 Brannan St
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This hip, award winning restaurant in Soma
features traditional Thai food influenced by the owner's extensive traveling.
The beer, wine, and sake list is not to be missed.
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Lingba
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$30 and under
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Thai
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1469 18th St
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Located at the top of Potrero Hill, this groovy restaurant and lounge feels like a tropical oasis in the city. Executive Chef Ann Thephakay blends the freshest local ingredients with traditional spices to create delicious, contemporary Thai cuisine. Lingba also features unique tropical cocktails and nightly DJs, to a backdrop of palm trees and hanging plants.
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Bong Su
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$31 to $50
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Vietnamese
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311 Third St
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"Bong Su means “plumeria” in Vietnamese, and the intoxicating scent of this flower infuses both the air and the spirit of this seductively elegant venue. The menu emphasizes small plates designed for sharing, allowing guests to explore and savor as many flavors as possible. Plates draw their inspirations from north, central and south Vietnam, the country’s three distinct styles of cooking, and are presented with a unique ornamental and artistic flair. The baseline is the best of traditional Vietnamese cuisine, invigorated with innovative use of ingredients and novel preparations. Bong Su’s Champa lounge offers the casually stylish side of Bong Su for cocktails, impromptu dining or even a late night dessert. The lounge features cocktails designed with unique traditional Vietnamese ingredients that can be enjoyed on their own, as well as paired exquisitely with Chef Tammy Huynh’s innovative approach to Vietnamese cuisine."
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South Park Restaurants
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South Park Cafe
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$31 to $50
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French
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108 South Park
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South Park Cafe has been serving rustic French cuisine since 1985. Gourmet Magazine called South Park "One of the best little French restaurants in San Francisco". Michael Bauer says "Feels like a little slice of Paris and the food is as good as ever".
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SF Sunset District Restaurants
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Beach Chalet Brewery & Restaurant
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$30 and under
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American
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1000 Great Hwy.
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The Beach Chalet Brewery and Restaurant is
located in San Francisco's Golden Gate Park where the park meets the Pacific
Ocean. They feature a spectacular ocean view, hand crafted beer, full bar and
convenient free parking. They serve a modern American menu for breakfast,
lunch and dinner daily.
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Park Chalet
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$30 and under
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American
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1000 Great Hwy.
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Housed within The Beach Chalet Brewery &
Restaurant, The Park Chalet is a garden restaurant offering open air dining,
an inviting stone fireplace, fully retractable glass doors, a glass ceiling
and an unmatched indoor/outdoor atmosphere.
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Villa Romana Ristorante
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$30 and under
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Italian
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731 Irving Street
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Located on Irving Street in the Sunset neighborhood, Villa Romana has been serving guests classic Southern Italian cuisine since 1955. Chef Tony invites you to come and experience "La Dolce Vita" while relaxing in the intimate and comfortable dining room and enjoying traditional dishes such as Spaghetti Con Polpette or one of their hand tossed pizzas. Voted one of the Best Pizzas in San Francisco by Citysearch users.
Join Villa Romana as we celebrate 50 years of serving delicious Italian cuisine in San Francisco. Enjoy our special Anniversary Menu offered Sunday thru Thursday throughout the year, which includes an appetizer, salad or soup, one pasta or entree, glass of house wine, dessert and coffee or tea for $20.00 per person.
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Pacific Catch - Sunset District
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$30 and under
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Seafood
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1200 9th Avenue
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Pacific Catch features the unique flavors of the Pacific Rim. Our dishes incorporate the freshest fish and tastiest ingredients common to many of the cultures of the Pacific. We feature an original selection of seafood from our open-kitchen grill in one of our "Chalkboard" styles. Our take on Asian Rice Bowls, Meal-size Salad, Sushi Rolls and Fish and Chips are truly unique. For large parties reservations or special needs, please contact a manager on site.
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PJ's Oyster Bed
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$30 and under
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Seafood
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737 Irving St.
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PJs Oyster Bed celebrates their 25th
Anniversary in 2004. They are a seafood Creole award-winning restaurant. The
Chronicle has voted them one of the Top 50 Northern California restaurants.
They celebrate bayou By The Bay starting Mardi Gras February 24 through July,
featuring live crawfish, alligator, gumbo and poboys.
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Western Addition Restaurants
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Yoshi's San Francisco
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$31 to $50
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French
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1330 Fillmore Street
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Yoshi's San Francisco is the most impressive space to open in San Francisco in years and is the heart of The Fillmore District. Showcasing the acclaimed cuisine of Executive Chef Shotaro "Sho" Kamio, a menu that celebrates the diversity of Japanese cuisine and the quality of ingredients found in the Bay Area is offered. Chef Sho brings a host of these unique styles together incorporating Robata (sumi charcoal-grilled), Kama-Yaki (wood burning oven roasted), Agemono (deep-fry), Otsukuri (sashimi and carpaccio), O-sushi and Shabu Shabu (one pot cooking, tableside) into his menu design. Executive pastry chef Marisa Churchill offers an array of desserts that share in Chef Sho's philosophy. Menu items such as Warm Cinnamon Sugar Okinawan Doughnuts with Japanese Whiskey Milkshake bring the Yoshi's dining experience to a sweet finish. Yoshi's also has a carefully chosen sake, wine, cocktails, and soju list, standing up to the menu, but impressive on its own.
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