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Silver Oak Cellars

Cabernet Sauvignon Specialist in Oakville, California

San Francisco Wine Tours

Napa Valley & Sonoma Wine Tasting Tours

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Tasting bar and wine cellar at Silver Oak CellarsSilver Oak Cellars was co-founded in 1972 by Raymond Twomey Duncan, who had recently purchased vineyards in Napa and Alexander Valleys; and Justin Meyer, then a winemaker at Christian Brothers. Their goal: to create a winery that would adhere to the highest standards of California wine.
19th century wooden water tower at Silver Oak CellarsMeyer eventually sold his interest in the winery to Duncan, and today the winery is entirely owned by the Duncan family. Silver Oak focuses on a single varietal, Cabernet Sauvignon, giving rise to the winery’s motto: “Life is a Cabernet.”
The winery is approached via a long driveway, allowing visitors ample time to admire the large, beautiful building made of reclaimed limestone and Missouri white oak. The original winery was destroyed by fire in 2006; the elegant replacement is designed in a style that honors the past while containing modern touches.
Fortunately, the original 19th century wooden water tower survived the fire, and its sleek simplicity blends harmoniously with the solid stone buildings. The tasting room contains beautiful carved wooden paneling, welded-iron accoutrements, a fireplace to warm yourself beside on a cold winter day and a huge glass fronted wine cellar.

Silver Oak Cellars property view from Oakville Grade Road

Fascinating Fact:

The Duncan family also owns Calistoga’s Twomey Cellars, which Ray Twomey Duncan founded in 1999 with his four sons.
Amenities: Wine & Food Pairing, Tour & Taste (both require reservations)
Founded: 1972
Signature Wines: Cabernet Sauvignon
Wine Tasting: Basic tasting, no appointment needed for groups smaller than eight
Hours: Mon–Sat, 9–5; Sun, 11–5; closed on some holidays
Silver Oak Cellars
915 Oakville Crossroad
Oakville, CA
707-944-8808
email: info@silveroak.com
website: www.silveroak.com

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Suzie Rodriguez writes about travel, food, and wine from her home in the wine-country town of Sonoma, California. You can follow her travels and musings at The Culinary Gadabout.

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